You can have these curries every day as a major part of your meal as they are prepared making use of fresh ingredients which are good in nutritional contents. These are considered quite flexible as you can use same Indian curry recipes for preparing various food stuffs like fish, chicken, pork and simple vegetables too. Some of the common ingredients that are used in almost all of these recipes include coriander, turmeric, cumin and fenugreek. In the market you will also come across a number of curry powders for adding extra taste to the simple Indian curry recipes. Some other ingredients that are responsible for the mouth watering taste of authentic Indian curries are cinnamon, cardamom, mustard seed, cloves, fennel seed, pepper, nutmeg, ginger and garlic. Chicken curry is one of the most popular Indian curry recipes that can be prepared within minutes by the application of right amount of ingredients.
Though you can prepare it with variations but the main ingredients that are used in Indian curry recipes for preparing chicken are 6 chicken boneless breasts, 2 onion, red pepper, 1cup of vegetable oil, ginger garlic paste and few of the freshly mashed spices. To add variety and body to the curry you can mix yoghurt or a bit of cashew paste in it. Addition of sauces renders rich color and taste to the Indian curry recipes.