Thursday, December 2, 2010

Indian Curry Recipes: Spicy Treat for Your Family

Have you ever experienced the great taste of Indian curies? If not, then collect some good Indian curry recipes from the online sites and then surprise your family with its rich taste and aroma. Some people have the false notion that curries are generally very rich flavored dishes and it takes a lot of time to prepare them at home. But this is actually not right. If you have good Indian curry recipes at hand then you can be rest assured that it will be prepared just within a few minutes and will taste great. Their way of preparation differs from one state to the other.

You can have these curries every day as a major part of your meal as they are prepared making use of fresh ingredients which are good in nutritional contents. These are considered quite flexible as you can use same Indian curry recipes for preparing various food stuffs like fish, chicken, pork and simple vegetables too. Some of the common ingredients that are used in almost all of these recipes include coriander, turmeric, cumin and fenugreek. In the market you will also come across a number of curry powders for adding extra taste to the simple Indian curry recipes. Some other ingredients that are responsible for the mouth watering taste of authentic Indian curries are cinnamon, cardamom, mustard seed, cloves, fennel seed, pepper, nutmeg, ginger and garlic. Chicken curry is one of the most popular Indian curry recipes that can be prepared within minutes by the application of right amount of ingredients.

Though you can prepare it with variations but the main ingredients that are used in Indian curry recipes for preparing chicken are 6 chicken boneless breasts, 2 onion, red pepper, 1cup of vegetable oil, ginger garlic paste and few of the freshly mashed spices. To add variety and body to the curry you can mix yoghurt or a bit of cashew paste in it. Addition of sauces renders rich color and taste to the Indian curry recipes.

Interesting Information on Indian Chicken Curry Recipe

The Indian chicken curry recipe is actually surprisingly easy to prepare; most of the preparation involves measuring and grinding spices, and the cooking, although it requires some amount of time, requires little attention. Like most Indian food, it is quite spicy, which can be moderated by reducing the amount of chili powder. But, also like most Indian dishes, it has a subtle array of flavors which has been very appropriately compared to a symphony for the taste buds, as opposed to Western recipes, which may contain only one or two seasonings, if any at all besides salt or pepper.

A genuine Indian chicken curry recipe has a consistency similar to a soup. Curry is made differently in various parts of the world. For instance, Malay would make this dish with coconut milk and bay leaves. A Punjabi will add lots of cream and butter and will make use of wheat rather than rice. A Tamil will add a combination of meat or shallow fried fish with dry spices and vegetables. Have fun experimenting with various blends. Curry is known as the most experimented spice fusion in history. So for starters, you would need to become familiar with the different spices so you will know how to best make improvisations and create your own recipe.

Curry dishes are normally served with rice, but to make your experience authentically Indian, you can serve it together with Indian bread known as naan or roti, or you can top off your dish with Indian spiced potatoes for a refreshing change. Instead of serving with sauce, you can make a dry curry coating for a delectable Indian chicken curry recipe. No wonder authentic Indian chicken curry recipes are the most sought after.